We ordered some Tofu with sesame sauce, Tobiko salad and Niyashi as our appetiser. Tobiko salad sauce is enough too finished the whole bowl.😚
我哋叫咗麻胡豆腐、蟹子沙律同埋中華沙律前菜，個蟹子沙律嘅沙律醬足夠我哋食晒成碗，食到底都仲有😚
Then the soul of Japanese food is coming, a gigantic bowl of sashimi. 😻We got some salmon, sweet shrimp, red prawn, serf clam, razor clam, bloody clam, jumbo scallop and octopus. 🐙
然後日本菜嘅靈魂就嚟啦，一大盤嘅刺身😻 我哋有三文魚、甜蝦、珍寶甜蝦、北寄貝、馬刀貝、赤貝、珍寶帶子同八爪魚🐙
The slice of Salmon is really really big and nice.🐟
厚切嘅三文魚，令我哋入口感覺滿足🎶三文魚嘅油香充滿着口腔🐟
A plate of sushi, we got grilled salmon, crab stick, wa gyu, sliced halibut, salmon with black truffle and jumbo scallop with black truffle. The grilled wa gyu and sliced halibut is our recommend!💕💕
一碟壽司，我哋有火炙三文魚、帝王蟹棒壽司、醬燒和牛、火炙左口魚、黑松露三文魚同埋黑松露珍寶帶子壽司。我哋特別推介將燒和牛同埋火炙左口魚💕
We make another order on the sushi🍣 , since the size is smaller then the regular, is mini sushi.
我哋有叫多咗轉壽司，因為佢嘅尺寸比平常嘅細小小，係迷你版壽司😸
We make sushi order again, lol😹😹 it's just too delicious 😋😋
我哋忍唔住又嗌多左次，哈哈😹😹因為真係太好味啦，入口即溶😋😋
A-la-carte: baked scallop with cheese and hiroshima baked oyster. Both taste good and cheese is full of mouth.🧀
一品料理： 香蒜煙肉焗北海道帆立貝同埋和風芝士焗廣島蠔。兩個都好味同埋入口好香芝士味🧀
Sake clam, the soup is too light for me, it would be better add some sake.
清酒煮蜆，個湯略嫌太淡，如果可以再加啲清酒就好啦！
They have desert, you can choose 3.6 pan a cotta, tiramisu or ice-cream.🍨
佢哋最後有甜品送嘅，你可以揀3.6牛乳奶凍Tiramisu 或者雪糕🍨
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